Your Next-Level Dining Experience at One of the Best Grafton Restaurants
Appetizers
Bourbon Mushroom Bruschetta
$13
Honey ricotta, bourbon-glazed cremini mushrooms, SarVecchio parmesan, baguette
Blackened Tenderloin Tips
$14
Crostini, pickled mushrooms and peppers, Carr Valley blue cheese and aged cheddar
Crispy Chicken Wings
$12
Brined, dusted in rice flour, Carr Valley blue cheese dressing, choice of sauce: Hot honey, Buffalo, BBQ or 13 North house sauce
Truffle Fries
$11
SarVecchio parmensan, fresh herbs with black-pepper, buttermilk ranch, chili-crisp aioli
Roasted Brussels Sprouts
$11
Duroc bacon, SarVecchio parmesan, spiced almonds, honey-dijon vinaigrette
Cheese Curds
$13
Sassy Cow beer-battered cheese curds, apple-bacon salad, chili-crisp aioli
Korean Spiced Chicken
$12
Gochujang-soy glazed crispy chicken, sesame seeds, kimchi slaw
Bavarian Pretzel
$11
Milwaukee Pretzel Co., Carr Valley cheddar and beer-cheese sauce
Whipped Feta and Roasted Tomatoes
$14
Whipped feta and cream cheese, honey-balsamic blistered cherry tomatoes,
roasted garlic crostinis.
Salads/Soups
Add protein: Chicken $6.50, Salmon, $8, Shrimp $8
Gem Wedge
$12
Gem lettuce, Duroc bacon, marinated tomatoes, avocado, hard-boiled egg, Carr Valley Blue cheese, herb-buttermilk dressing
Harvest Bowl
$12
Spinach, arugula, roasted Brussels sprouts, carrots, toasted pepitas, dried cranberries, honey-dijon vinaigrette
Southwest
$12
Romaine, marinated tomatoes, avocado, pickled onions, smoked gouda, crispy chickpeas, toasted pepitas, tortilla strips, smoked chili buttermilk dressing.
Roasted Beet
$12
Arugula, marinated roasted red beets, honey ricotta, spiced almonds, honey-dijon vinaigrette, granny smith apples
House Salad
$8
Mixed greens, marinated tomatoes, shaved carrot, cucumber, SarVecchio parmesan, croutons, choice of dressing
Caesar
$9
Romaine lettuce, SarVecchio parmesan, croutons, house-made caesar dressing
French Onion
$9
Croutons and Gruyère cheese
Soup of the Day
$7
Sandwiches/brisket Burgers
Croque Monsieur
$17
(Fancy name for a Hot ham and cheese) Berkshire smoked ham, Gruyère cheese, apricot mustard, Mornay sauce (trust me, delicious!), sourdough
Nashville Chicken
$16
Bell & Evans chicken, buttermilk brined and fried, Monterey Jack cheese, pickled cucumbers, coleslaw, Aleppo chili sauce, ciabatta. Want pan-seared? No problem
Steak Sandwich
$20
6 oz New York Strip, Swiss cheese, onion strings, arugula, marinated tomatoes and horseradish vinaigrette. Served on Ciabatta with French Onion jus.
Hot Honey Pecan Chicken
$16
Pecan-crusted chicken breast, apple slaw, hot-honey glaze, Ciabatta
All-American Burger
$16
100% Brisket blend burger, American cheese, lettuce, tomato, pickle, brioche, pub sauce
Bacon and Blue Burger
$17
100% Brisket blend burger, Duroc bacon, lettuce, tomato, pickle, Carr Valley blue cheese, black-pepper aioli, brioche
Bourbon Melt
$18
100% Brisket blend burger, smoked gouda, bourbon mushrooms, bacon jam, toasted ciabatta
Beyond Burger
$17.50
Plant-based burger, lettuce, tomato, avocado, cashew cheese sauce, pretzel bun
Short Rib Grilled Cheese
$18
Port wine braised short rib, 3 cheese blend caramelized onion aioli, arugula.
Beer Cheese Burger
$17
100% Brisket blend burger, Rebel Kent beer cheese sauce, onion strings, lettuce, black pepper aioli.
Entrees
Beef Short Rib
$28
Potato purée, sautéed spinach, fried cremini mushrooms, port-wine reduction
Herb & Garlic Brick Chicken
$28
Bell & Evans half-chicken, potato purée, sautéed broccoli, white-wine pan sauce
Mushroom Gnocchi
$19
Bellwether ricotta gnocchi, roasted mushrooms, sautéed spinach, SarVecchio parmesan, herb cream
Citrus Salmon
$27
Citrus-honey marinated, herb risotto, roasted carrots, dill sauce
Jambalaya Mac and Cheese
$23
Shrimp, chicken, andouille sausage, red pepper, onion, cavatappi pasta, herb breadcrumbs, four-cheese sauce
Tenderloin Medallions
$2/$27, 3/$35
3oz medallions, cheesy potato pavé, roasted carrots, onion ring, Madeira sauce
New York Strip
$36
12oz New York strip, cheesy potato pavé, roasted carrots, onion ring, Madeira sauce
Bang Bang Cauliflower
$20
Bok choy, peppers, onions, ginger, scallions, sesame seeds, jasmine rice, bang-bang sauce
Shrimp Scampi Pasta
$26
Garlic butter sauce, house-made fettuccine, blistered cherry tomatoes, basil, parmesan breadcrumb, charred lemon.
Bacon Wrapped Meatloaf
$23
Cheddar mashed potatoes, honey glazed carrots, madeira sauce, onion strings.
Pecan Chicken
$24
Mashed potatoes, roasted brussels sprouts with bacon. Finished with a bourbon cream.
desserts
Crème Brûlée
$9
French dessert featuring a rich, creamy vanilla custard base topped with a layer of hard, caramelized sugar
Bourbon Caramel and Pretzel Bread Pudding
$9
Served with vanilla ice cream and sea salt
Chocolate Mousse
$9
Ghirardelli chocolate mousse topped with house-made whipped cream
Raspberry Sorbet
$7
A refreshing, dairy-free frozen dessert made from a purée of raspberries and sugar
FRIDAy FISh FRY
Perch Fry
$21
Hand breaded, french fries, coleslaw
Cod Fry
$18
Beer battered, potato pancakes, coleslaw
Shrimp Fry
$22
Macadamia-and-coconut breaded, tarragon aioli, french fries
Pan-Seared Cod
$19
Potato pancakes, coleslaw, lemon butter sauce.